Food quality is one of the main reasons residents choose to stay. And operators are getting the message, loud and clear.
Playing in Peoria
By
John Andrews
Apr 01, 2017
Heartis Village reinvigorates the seniors housing market in Central Illinois by serving an unmet need for assisted living and memory care services.
A river runs through it
By
John Andrews
May 10, 2017
Trilogy’s North River Health Campus connects with River Pointe and West River properties to provide a spectrum of services for local residents.
Stress relief
By
John Andrews
Jun 03, 2019
The bathing process in senior living can bing stress to everyone involved. For residents, its’s a fear of vulnerability. For caregivers, i’s providing a safe and comfortable experienced for...
Ventas has record quarter, unveils SNF spin-off plans
By
John Andrews
Jun 05, 2015
Real estate investment trust heavyweight Ventas flexed its muscles during the first quarter of 2015 as it reported record revenues and a plan to spin off most of its skilled nursing portfolio.
The revolving door
By
John Andrews
Feb 02, 2019
Successfully hiring and retaining qualified staff can be done with the right approach.
A passage to India
By
John Andrews
Aug 14, 2019
Designed to appeal to a burgeoning South Asian population in suburban Chicago,
Verandah Senior Living seeks to unify seniors who share food, culture and country.
Beyond mystery meat
By
John Andrews
Apr 02, 2018
Food service in senior living has progressed well beyond cafeteria lines with lukewarm dishes sitting under heat lamps. Fine dining has become a trend.
Keeping that country feeling
By
John Andrews
May 16, 2018
The Willows at Harrodsburg turned a former steakhouse owned by a country superstar into a senior living community that radiates comfort.
New ‘Traditions’ in memory care
By
John Andrews
Feb 01, 2016
Oakmont of Santa Clarita intends to raise the bar for memory care in senior living by establishing new “Traditions” at its recently completed property north of Los Angeles.